Farm Fresh Recipes
We will be periodically adding recipes that feature our farm fresh produce and meats as they are in season. Please check back regularly to see what we have added.
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Chilling this dip overnight makes it even more flavorful.
Source: Martha Stewart Living, March 2008 (Entered by Cathie Dibert)
Servings: 1/2 cup
Ingredient keywords: cream, buttermilk, chives, parsley, dill
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Whether you want a quick spice mix to throw in with your pasta or to rub your chicken down with, this homemade Italian Seasoning mix is sure to become a family favorite.
Vegetarian! Vegan!
Source: http://www.happy-mothering.com/03/recipes/homemade-italian-seasoning-dressing/ (Entered by Cathie Dibert)
Servings: 1 pint seasoning mix
Ingredient keywords: basil, oregano, rosemary, thyme
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~ They are hearty but still soft
~ Easy to make, utilizes the bread machine
~ The recipe makes enough to freeze some for later
~ They can be used for more than just hamburgers. (chicken salad, egg salad, dinner rolls, hot dog buns)
~ They are inexpensive
Source: http://www.amynewnostalgia.com/homemade-hamburger-buns-from-the-bread-machine/ (Entered by Cathie Dibert)
Servings: 16 buns
Ingredient keywords: milk, butter, honey, eggs, spelt
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“Get your comfort food fix this base recipe for classic sausage gravy. Perfect for a lazy morning and ready in less than 30 minutes!”
Source: http://homemadehooplah.com/recipes/homestyle-sausage-gravy/ (Entered by Cathie Dibert)
Servings: 4 servings
Ingredient keywords: sausage, milk
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The fermentation craze in North America includes kimchi, kefir, and sauerkraut, but perhaps you have yet to sample kombucha! The tart, bubbly, soda-like beverage known as Kombucha has many saying no to soda and yes to this fermented fizzy drink. The bubbly beverage offers great levels of probiotics, which are the healthy bacteria that keep our digestive system operating at optimum efficiency.
While kombucha tastes similar to a fizzy soda drink with a little more tang, it’s actually made from fermentation of green or black tea. Often fruit flavors like citrus and berries or even aromatics like ginger and lavender, are added giving the drink even more appeal. Kombucha is loved by many for its gut-friendly probiotic bacteria.
Source: Activebeat (Entered by Kerri Stoltz)
Servings: 1 gallon
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An amazing homemade maple glaze for your grilled chicken
Source: http://www.eatingwell.com/recipe/251914/maple-glazed-chicken-breasts/ (Entered by Cathie Dibert)
Servings: 2 servings
Ingredient keywords: maple, garlic
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My mom’s never fail recipe. I will sometimes do this in a bundt pan instead of 2 loaf pans. Sometimes add chocolate or butterscotch chips. (I often increase the Cinnamon to 1 TBSP because we like it spicy)
Source: Carol Eltman (Entered by Cathie Dibert)
Servings: 2 loaves or 1 bundt cake
Ingredient keywords: eggs, flour, zucchini
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A deliciously simple way to use fresh new potatoes and/or fresh rosemary.
Vegetarian! Vegan!
Source: http://www.foodnetwork.com/recipes/ina-garten/rosemary-roasted-potatoes-recipe (Entered by Cathie Dibert)
Servings: 3-4 servings
Ingredient keywords: potatoes, garlic, rosemary
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The texture is like pound cake, velvety and moist with a silky smooth crumb. The flavor is right on with buttery chocolate and it’s not overly sweet, but is definitely sweet enough to tame your sweet tooth and satisfy all the chocoholics at your table.
Source: https://www.glutenfreegigi.com/simplest-chocolate-buckwheat-cake/?utm_campaign=yummly&utm_medium=yummly&utm_source=yummly (Entered by Cathie Dibert)
Servings: Square 8- or 9-inch baking pan, or an 11×7-inch glass baking dish
Ingredient keywords: butter, eggs, yogurt, buckwheat
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Bacon makes everything taste better. So yummy, even kids will eat their veggies.
Source: http://www.letsdishrecipes.com/2015/10/skillet-green-beans-with-bacon.html (Entered by Cathie Dibert)
Servings: 6
Ingredient keywords: pork, onion, garlic, green
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