The Weblog

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ACT NOW!!


Time Is Running Out!!

A friendly reminder… If you would like to order a gift basket from Vale Wood Farms, we need your order by 9pm tomorrow, December 9. These are on a pre-order basis ONLY and will be delivered December 22.

New Holiday Item from Clover Creek Cheese Cellar

Clover Creek Cheese Cellar has made a new cheese for the Christmas holiday. Available for a limited time only, Cranberry Christmas. “We mixed dried cranberries and orange juice together to get the right amount of cheery sweetness. A few sprinkles of cardamom and cloves spice the flavor to make it merry and bright. The salty creaminess of our mild asiago is a peaceful mellow background just like a cozy fireplace or a fresh layer of snow. Slice up a wedge for your holiday gatherings or enjoying it all yourself!”

New Vendor

We would like to welcome our newest vendor, Memaw’s Sweets and Treats. Formerly known as Roudabush’s Bakery in Claysburg, PA, Memaw’s Sweets and Treats is now owned and operated by Christina Claar, the granddaughter of the original bakery’s owner . Items loved for decades by our local citizens are now again available.

We are offering a few of their many items (apple dumplings, chocolate chip cookies, gobs, pumpkin pie and pecan pie) for you to fall in love with. Just like grandma used to make.

Memaw’s items will only be available for this coming week’s orders, as they will be overwhelmed with Christmas orders the week before Christmas. (These items do freeze well) They will then be returning with us at the beginning of the new year.

ONLY TWO WEEKS REMAINING!!

We only have two weeks remaining for orders in the 2017 season. We will be delivering the weeks ending December 15 & 22 ONLY. We will be closing the market from December 23, 2017 through January 6, 2018 for the holidays. We will re-open the market for ordering beginning January 7th, with the first delivery of 2018 on January 12th.

We will be making some pricing changes at the beginning of the new year and will provide you with more details on that in the coming weeks.