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Bread Machine Honey Sprouted Spelt Bread

Searched for a whole wheat bread machine recipe to use healthier honey in place of sugar and organic sprouted spelt. Delicious, healthy whole wheat bread.

Source: http://www.geniuskitchen.com/recipe/honey-spelt-bread-machine-bread-340111 (Entered by Cathie Dibert)
Serves: 18 slices


Ingredients
1 1/4 cup lukewarm water
1 1/2 Tsp salt
2 TBSP oil      View Available Products
3 TBSP raw, local honey      View Available Products
3 1/2 cups Organic Sprouted Spelt Flour      View Available Products
1 3/4 tsp Bread Machine Yeast

Step by Step Instructions
  1. Add the ingredients in the order listed and run it on your bread machine whole wheat cycle. For my Breadman Pro it is Curse #3 (whole wheat bread) which gives the ingredients a 30 minute rest period before mixing to allow the flour to absorb the liquids to soften the grain and help the ingredients mix well.
  2. Generally, whole wheat and multigrain breads are shorter and denser than white breads.

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